Caring for ceramic nonstick cookware

Ceramic nonstick coatings are durable, but they reward gentle treatment. These are the care instructions published with the cookware we stock.

On the stove

• Cook on low to medium heat; the aluminium body heats quickly and evenly.
• Never heat an empty pan. Add a little high smoke-point oil or butter first.
• Use wooden or silicone utensils rather than metal.
• Avoid aerosol cooking sprays, which build up on the coating.

Washing

• Let the pan cool completely, then hand wash with warm soapy water.
• Skip the dishwasher, scouring pads and abrasive cleaners.
• Stubborn residue lifts with boiling water and a sprinkle of baking soda.

Check each product page for the oven-safe temperature of the body and the lid before roasting.